Corn Paste

Corn Paste

1. Pour water into the pot and boil

2. Use the time to boil water to clean up the corn

3. Cut the corn kernels with a knife (I cut them directly into the pot) and pour it into the boiling water pot

4. Use a spoon to skim the foam on it!

5. Add rock sugar (you can skip sugar if you don’t like sweets)

6. After the corn kernels boil for five minutes, add the corn flour (use water to melt the corn flour) and pour it into the pot!

7. After pouring the batter, stir it slowly and boil it 😄 (be careful to stick to the bottom of the pan)

8. Finally, just sprinkle some black sesame seeds!