Corn Yam Soup
by Cloud side diners
Favorite
Difficulty
Normal
Time
1h
Serving
3
Drink a bowl of health soup in the afternoon
1. Prepare materials
2. Cut tomatoes, slice ginger
3. Radish and yam cut into small pieces
4. Wash a small amount of wolfberry for later use
5. Put all the ingredients in a cast iron pot, add water without the ingredients, boil at high heat and turn to low heat
6. Simmer on low heat for 1-1.5 hours
7. Put it in a bowl after cooking
8. A meal, a graceful afternoon, a long-distance folk song
