1. Potatoes steamed and peeled
2. The potatoes are pressed into a puree with a spoon, without particles.
3. Add melted butter and various other spices.
4. Mix well into mashed potatoes with suitable hardness. The degree is about the same as cookie paste.
5. Put it into a piping bag to squeeze out the pattern, first squeeze the ordinary potatoes, then squeeze the purple mashed potatoes.
6. Put it in the middle of the oven and heat it up and down at 180 degrees for 15 minutes.
Tips:1. The potatoes must be steamed until they are fully cooked to be better crushed, otherwise there will be large particles that will affect the decoration. Of course, you can use a cooking machine to beat them.
2The mashed potatoes can be fried or eaten directly.
3. Arbitrary decorating pattern.
