Cowpea Minced Meat Braised Rice
1.
Prepare the ingredients used.
2.
The rice is soaked and washed for later use.
3.
Add oil to the pan and stir-fry the dried vegetables and minced pork in the pan until fragrant.
4.
Stir-fry the salt and cowpea with a knife until it tastes out.
5.
Place the fried cowpea with minced meat on top of the rice, then add water.
6.
Choose wood fire rice mode for cooking.
7.
The rice is plump and fragrant after being cooked.
8.
Then add chives and soy sauce and mix until the rice is delicious.
9.
In this way, the braised rice is complete.