Crab Mushroom Beef Soup

Crab Mushroom Beef Soup

by Ms half sugar

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Crab-flavored mushrooms are rich in vitamins and 17 kinds of amino acids. Among them, the content of lysine and arginine is higher than that of general mushrooms, which can help young people increase their intelligence, fight cancer and lower cholesterol. In particular, the extract of the fruit body (that is, the part above the root) has a variety of physiologically active ingredients. Among them, fungal polysaccharides, purines, and adenosine can enhance immunity, and promote the formation of antibodies to anti-oxidant components, which can delay aging, beauty and so on.

Ingredients

Crab Mushroom Beef Soup

1. Prepare materials.

Crab Mushroom Beef Soup recipe

2. Cut beef into thin slices, add oil, rice wine, oyster sauce, cornstarch and marinate for 15 minutes.

Crab Mushroom Beef Soup recipe

3. Remove the bottom of the crab mushrooms and cut the coriander into sections.

Crab Mushroom Beef Soup recipe

4. Boil water in a pot, add the crab-flavored mushrooms and blanch them when the water is boiled.

Crab Mushroom Beef Soup recipe

5. Heat oil in a pot, add crab-flavored mushrooms and stir-fry for a fragrance.

Crab Mushroom Beef Soup recipe

6. Add water, thick soup treasure. Bring to a boil on high fire.

Crab Mushroom Beef Soup recipe

7. Add beef and quickly scatter.

Crab Mushroom Beef Soup recipe

8. Add salt to taste.

Crab Mushroom Beef Soup recipe

9. Add coriander.

Crab Mushroom Beef Soup recipe

Tips:

Mushrooms contain oxalic acid, so it is best to blanch them.

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