Cranberry Cookies

Cranberry Cookies

by Xiancao'er

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

4

In my spare time, I made biscuits with cranberries. I originally wanted to use a piping bag to squeeze out the pattern, but the cranberry particles were cut a bit larger, and I used a piping mouth with a smaller opening, but it was painful to squeeze the flowers. Although very tired, the biscuits taste very good.

Ingredients

Cranberry Cookies

1. Prepare the ingredients and cut the cranberry into small pieces.

Cranberry Cookies recipe

2. Pour olive oil into a large bowl and add sugar.

Cranberry Cookies recipe

3. Knock into the egg.

Cranberry Cookies recipe

4. Beat quickly until emulsified.

Cranberry Cookies recipe

5. Sift in low powder.

Cranberry Cookies recipe

6. Cut and mix evenly.

Cranberry Cookies recipe

7. Pour in the cranberries.

Cranberry Cookies recipe

8. Cut and mix evenly.

Cranberry Cookies recipe

9. Put it in a piping bag.

Cranberry Cookies recipe

10. Squeeze on the baking sheet.

Cranberry Cookies recipe

11. Preheat the oven, the middle level, the upper and lower heat 160 degrees, bake for 22 minutes.

Cranberry Cookies recipe

12.

Cranberry Cookies recipe

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