Cranberry Horseshoe Cake

by Greedy cat vip who loves life

4.7 (1)

Favorite

7

Difficulty

Easy

Time

30m

Serving

2

Cranberry is a natural antibacterial and health-care fruit. It can reduce cardiovascular aging disease, nourish the skin, maintain the young and healthy skin, and protect the stomach and intestines. Women eat more to prevent and treat urinary tract diseases to a certain extent. I received the delicious and fresh dried cranberries from ocean spray. I wanted to make a refreshing sweet and sour snack that the whole family could eat and reduce autumn dryness, so I made cranberry horseshoe cake. The rock candy at home is almost eaten by the children, so I added some sugar, and the taste is still very sweet.

Ingredients

70g Dried Cranberries
50g Crystal Sugar

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70g Caster Sugar
150g Horseshoe Powder
550g Pure Water

Cranberry Horseshoe Cake

1. Prepare the left and right materials

2. Youxianpei cranberries are poured out and cut into small cubes with a knife

3. Pour rock sugar and caster sugar into 130 grams of water

4. Boil on low heat until the sugar is completely melted

5. You can pour the horseshoe powder into the remaining water while boiling the sugar water

6. Whisk with a manual whisk until melted

7. Pour the boiled sugar water into the horseshoe syrup, and keep stirring with a manual whisk, the horseshoe syrup will become more transparent

8. Take an 8-inch pizza pan, lightly brush it with oil, put it in a steamer, and boil water on high heat

9. Use a spoon to pour in the horseshoe paste, the height is about 0.3CM, cover the pot and steam on high heat

10. After the horseshoe pulp becomes transparent

11. Then spoon into the horseshoe paste with a height of 0.5cm, sprinkle cranberries evenly on the top, cover the pot and steam on high heat

12. Repeat the above two steps until it is all steamed

13. After steaming, take it out and let it cool and cut into pieces. Cranberries are very effective for women’s health care. Girls should eat more.

14. Very Q bomb, sweet and sour

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