Cranberry Scam

Name: Cranberry Scam
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 15g Powdered sugar; 25g butter; 0.8g salt; 10g yolk; 20g milk; 90g Low-gluten flour; 3g Baking powder; 40g cranberry

by Chasing the sun

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Cranberry scones, carrying a strong British style, can be eaten with jam or cream, together with the above good Earl Grey tea to achieve the best taste, it is the best English afternoon tea. And it’s really simple to make, simple and delicious. The outside is slightly crispy, but the inside is very soft. It combines the crispness of the pie and the softness of the cake, making the taste and mouthfeel perfect combination

Ingredients

Cranberry Scam

1. Mix low-gluten flour, baking powder and salt through a sieve

2. Mix the sugar, softened butter and sifted flour

3. Rub with your hands until the butter and flour are completely mixed. The kneaded flour is in the state of coarse corn flour

4. Add egg and milk to the flour and knead it into a ball with your hands

5. Roll out the dough, pour in dried cranberries, and mix well

6. You can use a method similar to folding, roll out the fold, roll it out again, and fold it again. Don't knead the dough too much, so as not to generate too much gluten and affect the taste of the finished product.