Creamy Puffs

Creamy Puffs

by Jiejing Cooking

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Creamy Puffs

Ingredients

Creamy Puffs

1. Add 60 grams of water to 10 grams of walnut oil and boil it slightly, then turn off the heat, sift in the flour, and mix the milk powder to form a dough.

Creamy Puffs recipe

2. Beat an egg, beat it up, pour it into the noodles three times, and mix well.

Creamy Puffs recipe

3. Put it into a piping bag, squeeze the pattern on the baking tray, preheat the oven at 190 degrees, and bake for 10 minutes, then change to 150 degrees, and bake for 15 minutes.

Creamy Puffs recipe

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