[creative New Dishes] Stir-fried Beef with Green Pepper

by The heart of the piano and the courage of the sword

4.9 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Beef and chili are a good pairing. Chili can get rid of the fishy smell of beef, and beef can make the chili taste less monotonous. Generally speaking, chili is just a seasoning or side dish on the table, but in this dish, chili is the main ingredient. This dish uses green pepper, or garden pepper, which is a good choice for children who don’t eat spicy food. After all, not everyone can eat spicy food. "

[creative New Dishes] Stir-fried Beef with Green Pepper

1. Beef slices for use

2. Add some light soy sauce to the beef, mix well with starch, then add a little bit of water to stir well, finally add peanut oil, stir well, and marinate for 20 minutes.

3. Cut green peppers and red hot peppers and set aside

4. Pick up the oil pan, heat the pan on a violent fire, add an appropriate amount of oil, stir fry the beef quickly until it changes color, set it aside.

5. Put oil in a pot and bring to a boil, add green peppers and fry until broken

6. Add the pre-fried beef and red hot pepper and stir well.

7. Add the right amount of oyster sauce and season with salt.

8. Delicious beef and green peppers are on the table.

Tips:

Adding an appropriate amount of water when marinating the beef will keep the fried beef tender.

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