1. Prepare ingredients
2. Chop the shiitake mushrooms,
3. Boil water in a pot and cook the cabbage leaves
4. Dredge the cabbage in cold water
5. Take a filling and put it on the cabbage
6. Wrap the filling
7. Boil hot water in a pot and steam on high heat for about 5 minutes.
8. Add the orange juice to the starch and stir well
9. Pour into the pot and heat and stir to thicken
10. Finally, pour it on the cabbage box and garnish with chives.
Tips:Creative New Year's Eve Cabbage Box
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