1. White rice made by rice cooker.
2. Wash the red core pitaya and cut in half.
3. Cut the dragon fruit into thin slices and squeeze the juice with a juicer.
4. Filter out pure fire dragon juice for later use.
5. Prepare 1 Tai Chi stainless steel mold and place it on a plate.
6. Take the white rice and place it on one side of the mold (brush the inside of the mold with a thin layer of cooking oil in advance) and compact it.
7. Pour the other half of the rice into a little red fire dragon juice and mix until evenly mixed.
8. Put the red fire dragon juice rice into the other side of the other mold to form a Tai Chi pattern.
9. After removing the mold, the Tai Chi rice is beautiful in appearance and appealing to the appetite.
10. Such beautiful Tai Chi rice can be served as a staple food of the New Year's Eve, which has a good appearance and can increase the festive atmosphere.
Tips:The rice can be made slightly harder than usual.
