Crepes Pizza
by Hedonism
Favorite
Difficulty
Easy
Time
15m
Serving
3
Only good food can't live up to pizza
1. Add water and eggs to the flour
2. Knead slowly (add yeast)
3. Cover it with plastic wrap or gauze and wait for it to ferment (about 20 minutes), then knead the dough until smooth
4. Roll the dough into a circle, and then cut it into a standard circle with a mold
5. Give the dough some vents
6. Spread the pasta sauce evenly
7. Put cheese and tomato in turn
8. Then onion, ham
9. Remember to add more cheese (scraped into silk) and a little salt
10. Enter the oven, fire up and down, 180 degrees, 15 minutes
Tips:Cut tomatoes, onions, and sausages as small or thin as possible to make them more delicious. Remember to add enough cheese!
