1. Peel the potatoes and cut into small pieces.
2. Add salt and black pepper and blanch until cooked.
3. Drain the water and add the butter while it is hot.
4. Crush into mashed potatoes.
5. Fry the bacon and dice.
6. Crushed potato chips.
7. Use the right amount of mashed potatoes as a base.
8. Lay the bacon crumbled.
9. Then layer the mashed potatoes.
10. Finally, sprinkle with potato chips.
11. Bake for 3 minutes after preheating the oven at 180 degrees.
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