Name: Crispy Fried Chicken
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 6 In the wings; Some Low-gluten flour; Some Crispy powder; Some egg; Some Bread crumbs; Some oil; Some water; Some shallot; Some ginger; Some Soy sauce; Some Cooking Wine; Some granulated sugar; Some Black pepper; Some salt

Crispy Fried Chicken

by zammwsm

4.6 (1)

Favorite

Difficulty

Normal

Time

Serving

Are you often attracted by KFC's scented fried chicken when you walk on the street? This will always make you unable to help but buy a piece of golden fried chicken. Gently bite on the tip of your tongue and immediately feel the tender texture of the chicken and its full of fragrant gravy. Um~~ The satisfaction in my heart is beyond words. . But this feeling can be realized at home, so you can eat happily and rest assured!

If you want to fry delicious fried chicken, in addition to controlling the oil temperature, the most important thing to pay attention to is the selection of materials. The most important thing for fried chicken is the crispy taste, which lies in the batter and crispy powder used, so understand that the crispy powder is It’s an indispensable short step to make delicious, crispy and delicious fried chicken. Secondly, the correct use of marinade is the best secret to add points, well! Now let's make KFC-style "Fried Fried Chicken" together~

Original http://blog.sina.com.cn/s/blog_522224850100wey5.html"

Crispy Fried Chicken

1. Clean the fins, drain the water, and marinate with all the marinade for 30 minutes (longer time is better) to taste and set aside

2. Mix all ingredients B into a paste for use

3. Lightly pat the marinated wings with a layer of low-gluten flour

4. Wrap it with the batter of method 2

5. Finally, wrap it with breadcrumbs and set aside

6. Add oil to the pot, heat it on medium heat, put the wings of Practice 5 into the pot, turn to low heat and fry for 4 minutes, then turn to medium heat and fry for 1 minute until golden

Tips:
Fried chicken secrets:

Preparation of crispy powder: crispy powder is made from a variety of raw materials. It is made from 250 grams of low-gluten flour, 50 grams of cornstarch, 2.5 grams of salt, 30 grams of orange flour, and a little baking powder. The skin of the fried chicken wings will be more crispy after being coated with crispy powder. If you feel too tired to cook it yourself, some of them are sold on the market, which is more convenient, but I think it is better to make it by yourself.