Crispy, Refreshing, Nutritious Scrambled Eggs with Green Pepper and Fungus

Name: Crispy, Refreshing, Nutritious Scrambled Eggs with Green Pepper and Fungus
Total time: 5 min
Yield: 3
Cuisine: Chinese
Ingredients: 2 pcs green pepper; 1 piece Soaked fungus; 3 pcs egg; Some Cooking oil; Some shallot; 3 cloves garlic; 1 tablespoon Cooking Wine; 1 tablespoon salt; Some Chicken Essence; Some sesame oil

by Squirrelfish 77

4.8 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

3

Big fish and meat can’t be eaten every day, and sometimes a crisp and refreshing vegetarian dish will make you appetite. Today’s scrambled eggs with green peppers and fungus is a very delicious vegetable dish. The eggs are fragrant and the green peppers are crispy, nutritious and delicious. It is delicious and served with rice.