Crispy Salmon Cubes

Name: Crispy Salmon Cubes
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 300g salmon; 1 piece egg; 30g Bread crumbs; 5g Cooking Wine; 2g salt; 4g Soy sauce; 3g Five spice powder

by Move a stool to watch the show 08

4.8 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

3

I made a salmon last time, and the kid liked it. This time I made a crispy salmon with empty fry

Ingredients

Crispy Salmon Cubes

1. Diced salmon

2. Add cooking wine

3. Add soy sauce

4. Add five-spice powder and marinate for an hour

5. Marinate and add eggs

6. Stir well and add the salmon to the breadcrumbs

7. And put it in the empty fry pan

8. Fry at 200 degrees for 15 minutes

9. Fried

Tips:
Salmon is delicious, and it doesn’t need to be fried for so long.
It takes a long time to fry because you want to eat all the kids

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