Crock Pot Braised Chicken
1.
Spread ginger, green onion and chili on the bottom of the pot and add the whole chicken
2.
Pour chicken essence, salt, monosodium glutamate, sugar
3.
Pour in canola oil
4.
Pour soy sauce and dark soy sauce with sweet-scented osmanthus
5.
Simmer over medium heat for 20 minutes
6.
Heat the sauce and make it out of the pot