Crucian Carp

Name: Crucian Carp
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Crucian carp; a little oil; a little salt; 1 tbsp Steamed Fish Drum Sauce; a little Green onion; a little Guizhou bell pepper; a little pepper

by Fung Kee Food

4.8 (1)

Favorite

3

Difficulty

Easy

Time

30m

Serving

2

Crucian carp, invigorating deficiency and promoting lactation, invigorating liver and eyes, invigorating brain and improving intelligence. "

Ingredients

1 piece Crucian Carp
a little Oil

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a little Salt

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1 tbsp Steamed Fish Drum Sauce
a little Green Onion
a little Guizhou Bell Pepper
a little Pepper

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Crucian Carp

1. The slaughtered crucian carp is lightly rubbed with salt, wood flour, and egg white all over the whole body, then drizzled with a little beer, and then topped with oil for later use.