Crucian Carp Egg Soup
by yanqm86
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Fried eggs
2. Crucian carp fried into golden brown
3. Add appropriate amount of water to the boiling pot, add ginger slices and boil
4. Put the fried crucian carp in a pot of boiling water and cook
5. Then put the poached egg down and cook until it becomes milky white
6. Seasoning
7. All right
