Crucian Tofu Soup

Crucian Tofu Soup

1. Clean a fish

2. Add oil to the pan, add ginger slices and stir fry until fragrant

3. Then add the cleaned fish

4. Fry on one side, turn over and fry before adding cooking wine

5. Stir-fry and add water to cover the fish body

6. Tofu cut

7. Boil on high heat for three minutes before adding salt

8. Add tofu

9. Stew until tasty and serve

Tips:

After the fish is in the pan, fry for a while and stir-fry with the cooking wine