Crucian Tofu Soup
by @v好好@
Favorite
Difficulty
Easy
Time
30m
Serving
2
Delicious home cooking and simple cooking"
1. Prepare the required ingredients
2. Put the right amount of lard in the pot
3. Add ginger slices and sauté
4. Put the crucian carp in the pot when it smokes
5. Fry until both sides are yellow, pour in some boiling water
6. Add tofu cubes after boiling the water
7. Add cooking wine after boiling again
8. Turn off the heat and cook for about 20 minutes, add salt and shallots to taste before cooking.
Tips:1. Use lard instead of salad oil to cook crucian carp soup to make the soup thicker and whiter
2. When cooking fish and vegetables, use hot water as much as possible when adding water, so that the fish will be tender and the vegetables will be more crispy
