Crucian Tofu Soup

Name: Crucian Tofu Soup
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Crucian carp; 200g tofu; 3 slices ginger; Some Cooking Wine; 2 tablespoons salt; 5 Fruit tomato; 50g Peanut oil

by Morning morning 88889999

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Very suitable for children to drink

Ingredients

1 piece Crucian Carp
200g Tofu
3 slices Ginger
Some Cooking Wine
2 tablespoons Salt
5 Fruit Tomato
50g Peanut Oil

Crucian Tofu Soup

1. Marinate the fish in salt with a little cooking wine for 2 minutes

2. Don't blow it for long

3. Tofu tastes better when frozen in the refrigerator

4. Boil for 20 minutes, turn off the heat and add the fruit tomatoes

5. Boil for another 10 minutes on low heat. The taste is delicious, but no chicken essence is added to your personal preference. It is very suitable for children to drink with less nutritious condiments.