Cucumber and Bean Chips

Cucumber and Bean Chips

by luck9256

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

When the weather is hot, some cold dishes will be very appetizing. The nutritional value of soy products is still very high. It can enhance the body's immunity and promote bone growth. It is good for children to eat more.

Ingredients

Cucumber and Bean Chips

1. Cut the cucumber into strips.

Cucumber and Bean Chips recipe

2. Cut coriander into small pieces.

Cucumber and Bean Chips recipe

3. Cut the bean slices into long strips.

Cucumber and Bean Chips recipe

4. Put the three ingredients together, add salt and monosodium glutamate.

Cucumber and Bean Chips recipe

5. Put warm water on the salt and monosodium glutamate to dissolve it.

Cucumber and Bean Chips recipe

6. Add sesame oil and mix well.

Cucumber and Bean Chips recipe

Tips:

Some warm water must be added during the mixing process, otherwise, the salt and MSG will not be easily melted, and the distribution will be uneven, which will affect the taste of the dish.

Comments

Similar recipes

Seasonal Vegetarian Assorted

Carob, Garlic, Fungus

Seasonal Vegetable Pie

Flour, Shimizu, Cucumber

Seasonal Vegetable Juice

Cucumber, Apple, Bean Sprouts

Seasonal Vegetables Mixed with Sophora Japonica

Sophora Japonica, Carrot, Cucumber

Juicing Seasonal Vegetables

Black Fungus, Lotus Root, Carrot

Seasonal Vegetable Cucumber Roll

Cucumber, Lettuce, Carrot

Hot and Sour Soup

Cucumber, Shiitake Mushrooms, Ham

Kuaishou Korean Cold Noodles

Cold Noodles, Broth, Salt