Cucumber Balls and Oyster Soup

by Purple Ran_BsGVMV

4.7 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Cucumber Balls and Oyster Soup

1. Cut the cucumber into thin slices after peeling and pitting

2. The oyster meat is put in a small basket and rinsed under the water. Drain the water. If it is wet, it will not hold the powder.

3. Add two spoons of sweet potato powder and stir for the paste. The best state is that each one has the paste. The size of the oysters is different with the powder, please increase or decrease the amount.

4. Put an appropriate amount of water in a boiling pot and cook the meatballs and cucumber slices

5. Put in the oysters and separate them gently. Stirring is forbidden! After boiling again, add salt, chicken essence, and pepper to taste

6. Finished product

Tips:

Add more pepper to taste

Comments

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