1. Prepare the ingredients
2. The seasoning is ready in advance
3. Cut the coriander into sections and smash the garlic.
4. Cut the cucumber into thin strips and the tofu skin into strips.
5. Put all the ingredients in a large bowl
6. Pour the sauce
7. Just mix well
8. It's too refreshing to serve on the plate, and it's very delicious.
Tips:In the summer heat, the cold dishes are particularly refreshing. Both adults and children like it, it tastes better with Ji Mo sauce.
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