Cucumber Salad

Name: Cucumber Salad
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Cucumber; 1 piece Single garlic; Some Cooked peanuts; 2 tbsp Soy sauce; 1 tbsp White vinegar; a little sesame oil; 2 tablespoons Lao Gan Ma Hot Sauce; Some Cooked Sesame; 1 tablespoon White sugar; 1 tablespoon salt

by ︶ㄣ鮟分ㄜ︵ (from Tencent.)

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Cold cucumber is a refreshing dish that is necessary in summer. If it’s braised pork made at home, I would choose to cook this dish. Not only does it reduce greasiness, but it can also lose weight, and it’s also very convenient.

Cucumber Salad

1. Peel and wash cucumbers, cut into small pieces, put them in a bowl and place them neatly, pat the garlic and chop into fines.

2. Put the prepared seasonings into a bowl of garlic mash to make a sauce, prepare crushed peanuts

3. Pour the prepared chili sauce on the cucumber and finally sprinkle with white sesame seeds and peanuts, put it in the refrigerator, and eat it when it is served. The cucumber is delicious and crisp