Cucumber with Squid
1.
Wash the squid and change it to a cutting knife
2.
Wash the cucumbers and blanch them in water
3.
Pick up and drain for later use
4.
The squid is also blanched and picked up
5.
After draining, put the cucumbers on the plate and the squid on top of the cucumbers
6.
Heat the pan with oil, minced garlic, soy sauce and sugar to make a sauce
7.
Pour it directly on top of the squid, just mix it when you eat it
8.
Finished product