Cumin Leek

Name: Cumin Leek
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: A bundle Chives; A petal garlic; 4 spoons Barbecue material; 4 tablespoons Cumin seeds; 1 spoon salt; 2 pcs Millet spicy

by Murong Xuewei

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

A bundle Chives
A petal Garlic

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4 spoons Barbecue Material
4 tablespoons Cumin Seeds
1 spoon Salt

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2 pcs Millet Spicy

Cumin Leek

1. Clean the leek and cut into sections.

2. Prepare barbecue ingredients and cumin grains.

3. Heat the oil and saute garlic and a little cumin, then quickly add the leeks and stir fry.

4. Leeks are easy to cook, so be sure to fry them quickly and turn off the heat in about 1 minute.

5. After turning off the heat, sprinkle the barbecue ingredients and salt with the remaining temperature, stir fry evenly, and then get out of the pot.