Cumin Pork Slices

by Yangyang 2560

4.6 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Home cooking

Cumin Pork Slices

1. Slice the tenderloin with a knife at 90 degrees to the texture of the meat, so that it is easy to taste and taste soft

2. Pour in oil, 70% heat, add green onion, ginger, garlic, fry until fragrant, add meat and stir fry

3. Add green onion, stir fry, add chili noodles, cumin, and sesame seeds~

4. Add salt and coriander before serving!

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