Cumin Tofu

by 18LS28xgl Scattered

4.7 (1)
Favorite
22

Difficulty

Easy

Time

5m

Serving

2

Tofu has the characteristics of high protein and low fat, and its effects of lowering blood pressure, lowering blood fat and lowering cholesterol are favored by men, women and children. Tofu has the reputation of "vegetable meat", and because of this, it is a favorite of vegetarians. This "Cumin Tofu" is easy to make and has a unique flavor, suitable for vegetarian fans!

Ingredients

Cumin Tofu

1. Wash the soft tofu and drain the water; the old tofu is better for frying, but the taste is not as good as the soft tofu

2. Cut soft tofu into cubes of uniform size and thickness

3. Prepare the right amount of vegetable oil, the amount of oil is very small

4. Brush the electric baking pan with vegetable oil, turn on the power, and preheat

5. Put the tofu in, close the lid, and select the "Meatloaf/Pot Sticker" function

6. Turn it over halfway, brush a layer of oil, and add some salt

7. Sprinkle an appropriate amount of cumin powder and chopped green onion; after both sides are fried, just take it out of the pan

Tips:

If you like spicy cheese, you can sprinkle it with chili powder, so you can have a hearty drink with the players, haha. . . .

Comments

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