Cumin Toothpick Beef

Cumin Toothpick Beef

by Gourmet Princess Hideri

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

The beef tenderloin is tender and easy to cook. It is most suitable as a snack. The cumin toothpick I made with beef tenderloin tastes a bit like beef jerky. I added cumin and a small amount of chili powder. The taste is amazing. I watch TV while watching TV. Eat, a large plate was wiped out in a while, it was delicious, highly recommended

Ingredients

Cumin Toothpick Beef

1. Rinse the beef tenderloin repeatedly

Cumin Toothpick Beef recipe

2. Cut into small squares of 1 cm square

Cumin Toothpick Beef recipe

3. Add starch, cooking wine, very fresh, oyster sauce, sugar, salt, marinate for half an hour

Cumin Toothpick Beef recipe

4. After marinating, skewer with toothpicks, one toothpick is skewered with two pieces of beef

Cumin Toothpick Beef recipe

5. Pour a little more oil in the pot, the oil is 50% hot

Cumin Toothpick Beef recipe

6. Fry the skewered beef in the pan and stir constantly with chopsticks

Cumin Toothpick Beef recipe

7. Fry until the edges of the beef are browned to remove the oil, about 6 minutes

Cumin Toothpick Beef recipe

8. Leave the bottom oil in the pot, add the green onion, ginger, garlic and stir fry until fragrant

Cumin Toothpick Beef recipe

9. Pour in the fried beef and stir fry evenly

Cumin Toothpick Beef recipe

10. Add cumin powder, cumin grains and chili powder, and stir-fry evenly. If you don’t like spicy food, you can leave it alone

Cumin Toothpick Beef recipe

11. Serving plate

Cumin Toothpick Beef recipe

Tips:

During the frying process, make sure it is cooked, otherwise you will have to eat it raw

Comments

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