Name: Curry Beef
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 750g Beef Brisket; 100g potato; 100g carrot; 100g tomato; 50g Yellow curry powder; 100g Coconut milk; 15g Sugar; 4g salt; 10ml oil; 3 pcs chili

Curry Beef

by Jesse_Lin Zhipeng

5.0 (1)

Favorite

Difficulty

Easy

Time

Serving

Beef curry is a delicious recipe, the main ingredients are beef ham, potatoes, etc. This dish is golden in color, rich in curry aroma, and the beef is crispy and delicious. The word "curry" comes from Tamil, which means "a lot of spices are added together to cook". The most important step in cooking beef curry is to collect the juice. The automatic juice collection function and proper temperature and fire control of our pot can make you instantly realize your desire to taste authentic beef curry.
For more beef practices, please search on WeChat: Jiesai Kitchen Public Account: gemside-recipes.

Curry Beef

1. Cut the sirloin into 5-8 cm cubes, soak in clean water for 20 minutes, remove, wash and drain;

2. Cut the top of the tomatoes with a cross knife, blanch them with hot water, peel them and cut into pieces;

3. Peel and cut potatoes and carrots into small pieces, soak the cut potatoes with water;

4. Put the processed ingredients, seasonings and water in the pot (in order to prevent the curry from sticking to the bottom of the pot, it is also possible to put the curry in the middle of cooking);

5. Cover the pot and start the function of [receiving juice | fermented bean curd hoof] (some models use [receiving juice | braised beef in sauce] and [receiving juice | braised beef] function);

6. After the cooking is over, stir the ingredients evenly and put them out of the pan.

Tips:
1. In order to prevent the ingredients from sticking to the bottom of the pot, the potato pieces must be placed on the top or later when entering the pot;
2. If there is too much oil, you can skim some oil appropriately;
3. If the final soup is not sticky enough, you can start the [dry pot] function to "receive the juice twice";
4. If you can't buy coconut milk, you can use milk instead.
For more beef practices, please search on WeChat: Jiesai Kitchen Public Account: gemside-recipes.