Curry Beef Rice Bowl
                            
                                1.
                                Carrots, spring onions, cut well
                                    
                            
                            
                                2.
                                After the beef is blanched, rinsed to remove any foam, put it in a saucepan and simmer for 2 hours
                                    
                            
                            
                                3.
                                Stewed beef
                                    
                            
                            
                                4.
                                After the oil is hot, add carrot slices and potatoes and stir fry
                                    
                            
                            
                                5.
                                Add curry and broth and stir fry a few times
                                    
                            
                            
                                6.
                                Pour in what good beef and simmer for 10 minutes
                                    
                            
                            
                                7.
                                Finally, add the green onions and stir fry a few times.
                                    
                            
                            
                                8.
                                Put rice in the plate
                                    
                            
                            
                                9.
                                Then put the stewed curry beef on the rice.