Curry Beef Rice Bowl
1.
Carrots, spring onions, cut well
2.
After the beef is blanched, rinsed to remove any foam, put it in a saucepan and simmer for 2 hours
3.
Stewed beef
4.
After the oil is hot, add carrot slices and potatoes and stir fry
5.
Add curry and broth and stir fry a few times
6.
Pour in what good beef and simmer for 10 minutes
7.
Finally, add the green onions and stir fry a few times.
8.
Put rice in the plate
9.
Then put the stewed curry beef on the rice.