Curry Chicken Drumstick Rice
1.
If you want to eat curry rice, the first step is of course to simmer a pot of rice. When simmering rice, take care of the ingredients first.
2.
Potatoes are a perfect match for curry rice, plus carrots and onions, all processed into lumps, at the same time, the onion, ginger, and garlic are also cut into pieces, and the garlic is flattened.
3.
The fresh corn garlic was tried this time, but the finished product is quite delicious, and the fresh corn aroma goes well with curry. Cut into pieces and set aside.
4.
Put a little oil in the wok, add the green onion, ginger, garlic and fry the aroma, then add the chicken legs and stir fry.
5.
You don't need to put too much oil in this step, you only need to moisten the pot a little bit, and you can sauté the scallions, ginger, and garlic. In the process of frying the chicken legs, a lot of oil can be deposited on the chicken legs.
6.
Add potatoes, carrots, onions and corn and stir-fry evenly. Add appropriate amount of light soy sauce and salt to taste. The amount of seasoning should not be too much. We will add curry later. Finally, you can taste the flavor and increase it as appropriate.
7.
Add water that can cover the ingredients, a slightly wider amount of water, boil and simmer for another half an hour until the chicken is cooked through. Add three pieces of curry and continue to cook for about 10 minutes. As the curry is added to the soup, it will become thicker and thicker. I use curry cubes, which are very flavorful by themselves, so you need to put less other seasonings.
8.
Finally, heat the sauce and cook until thick, add a little coriander to taste. The incredibly fragrant curry chicken drumsticks are ready.
9.
The rice is first placed in a bowl, and then poured onto a plate, with fragrant chicken curry around it. When you eat it, mix well, so delicious to fly curry rice, give me three bowls.
Tips:
1. I use curry cubes with complex flavors, and I use them directly without adding other seasonings. If you use curry powder, you need to season it.
2. Curry and chicken drumsticks and potatoes are good companions, especially potatoes, which are soft and tasty. They are really delicious.
