Curry Chicken Nuggets with Rice

Curry Chicken Nuggets with Rice

by Fly in Dream 88

4.9 (1)
Favorite
3

Difficulty

Easy

Time

10m

Serving

1

The curry chicken nuggets and rice are eaten together and slip into the taste buds. The delicious food makes the rice bowl suitable for one person suddenly rich!

Ingredients

Curry Chicken Nuggets with Rice

1. Peel potatoes, green peppers, and wash chicken legs

Curry Chicken Nuggets with Rice recipe

2. Chop the chicken legs into small pieces and put them in the basin

Curry Chicken Nuggets with Rice recipe

3. Chicken nuggets with cooking wine, light soy sauce, green onions, ginger, garlic

Curry Chicken Nuggets with Rice recipe

4. Add the pepper, aniseed, sugar, salt, stir well, and marinate for about 10 minutes

Curry Chicken Nuggets with Rice recipe

5. Finally add starch and mix evenly

Curry Chicken Nuggets with Rice recipe

6. Use more oil in the frying spoon, add the chicken nuggets to deep fry after the oil is hot

Curry Chicken Nuggets with Rice recipe

7. Take out control stem

Curry Chicken Nuggets with Rice recipe

8. Oil on the bottom of the pot, add green onion, ginger, garlic and fragrant, add chicken nuggets and cooking wine

Curry Chicken Nuggets with Rice recipe

9. Salt, light soy sauce, sliced potatoes, a spoonful of water

Curry Chicken Nuggets with Rice recipe

10. Add curry

Curry Chicken Nuggets with Rice recipe

11. When the curry is fully integrated into the dish, add the green chili

Curry Chicken Nuggets with Rice recipe

12. Stir evenly, put some sesame oil

Curry Chicken Nuggets with Rice recipe

13. Finally, add carrots (carrots are just for garnish)

Curry Chicken Nuggets with Rice recipe

14. Stir fry evenly

Curry Chicken Nuggets with Rice recipe

15. The rice is shaped like a dolphin in a mold, and the chicken curry is poured on the side of the dolphin

Curry Chicken Nuggets with Rice recipe

Tips:

Chicken nuggets don’t need to be fried too dry

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