Curry Crab
1.
Prepared materials.
2.
Raise the crabs clean and chop them into small pieces.
3.
Shred the onion and slice the ginger.
4.
Heat oil and stir fragrant ginger slices.
5.
Add the processed crabs and stir fry.
6.
Add onions and dried chilies to crab cubes to change color.
7.
Add the curry and stir fry evenly.
8.
Add some salt, chicken essence, and cooking wine and stir well.
9.
Add some water to boil for a few minutes, and finally pour some water starch and sprinkle some coriander on it.