1. Put the oil in the pan, add a spoonful of curry powder when the oil is hot, and stir-fry evenly
2. Add the cleaned and diced onions and stir up the fragrance
3. Then pour in the carrots, potato and chopped sausages and stir-fry until cooked
4. Then add the rice and stir fry until the rice is loose
5. Add a little salt, freshly ground black pepper and stir-fry well, sprinkle with chopped green onions when out of the pan
6. Serve it, let's eat
Tips:Personally, I think it’s good to put potatoes in fried rice, just steam the potatoes first, peel and dice them
