Curry Ham Mashed Potatoes
1.
Peel and wash potatoes
2.
Steam in a steamer
3.
Take out the potatoes and press them into puree with a spoon
4.
Prepare crispy sausage
5.
Prepare crispy sausage
6.
Put the mashed potatoes and minced ham in a large bowl, add salt
7.
Add a little black pepper
8.
Then pour in the right amount of milk
9.
Stir well with chopsticks
10.
Take the mold and press it lightly
11.
Put the shaped mashed potatoes on the plate
12.
Put the curry cubes in the pot
13.
Add appropriate amount of water
14.
Stir until the curry cubes melt
15.
Then pour the juice on the mashed potatoes
Tips:
① When adding milk, add a small amount while stirring, so that it can be adjusted to a suitable thinness.
②Various vegetables can also be added to the mashed potatoes, according to your own preferences