Curry Potatoes

Curry Potatoes

by Autumn is a fairy tale

4.9 (1)
Favorite
5

Difficulty

Easy

Time

15m

Serving

2

Slightly spicy curry with a hint of coconut milk fragrance, a very good meal. It's so delicious that you can't stop it, remember to cook more rice!

Ingredients

Curry Potatoes

1. Peel the potatoes and cut into small pieces, and chop dried peppers

Curry Potatoes recipe

2. Fan the ginger and garlic with oil in a hot pan

Curry Potatoes recipe

3. Curry paste

Curry Potatoes recipe

4. Add a small amount of hot water to melt the curry paste

Curry Potatoes recipe

5. Pour in coconut milk

Curry Potatoes recipe

6. Bring the sauce in the pot to a boil

Curry Potatoes recipe

7. Put the potatoes to open, put the salt

Curry Potatoes recipe

8. Add the chilies to dry, cover and boil, turn to low heat for about 12 minutes, and cook the potatoes.

Curry Potatoes recipe

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