Curry Potatoes

Curry Potatoes

by Er Dong Ye

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

I have potato control at home, and I like curry-flavored dishes. I am also a potato controller, but I always felt that it was not as smooth as traditional dishes, so I rarely make it. Gradually, I also like the taste of curry. This time, I made curry potatoes. For potato control, curry potatoes are even more delicious. "

Ingredients

Curry Potatoes

1. Wash the onion and cut it into pieces.

Curry Potatoes recipe

2. Peel the potatoes, wash them, and cut them into hobs.

Curry Potatoes recipe

3. Heat olive oil in the wok, and stir fragrant onions in the wok.

Curry Potatoes recipe

4. Add curry powder and stir fry.

Curry Potatoes recipe

5. Stir the potatoes in the pot.

Curry Potatoes recipe

6. Add appropriate amount of water, cover the pot and simmer, turning it in due course.

Curry Potatoes recipe

7. Stew potatoes until cooked, add sugar and salt to fry

Curry Potatoes recipe

8. Stir-fry evenly and turn off the heat, then take out the pan and serve.

Curry Potatoes recipe

Tips:

If time is tight, you can microwave the potatoes until they are 5 or 6 minutes cooked and put them in the wok, which will save time.

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