Curry Rice

by Shui Qingqing

5.0 (1)
Favorite
1

Difficulty

Easy

Time

15m

Serving

2

Curry fried rice, curry flavor, curry fried rice makes you don’t like to cook at all. You are a novice in the kitchen. As long as a pot and a shovel, you can stir-fry ordinary ingredients into endlessly varied and amazing dishes. This It's the wonder of fried rice.

Ingredients

Curry Rice

1. Prepare rice and curry

2. Steamed egg yolk

3. Put the oil in a nonstick pan, put the egg yolk, and put it in the curry

4. Use a spoon to crush the egg yolks

5. Stir fry

6. Put in the rice

7. Put some salt

8. Stir-fry until fragrant

9. Fried curry rice

Tips:

Simple fried rice with curry rice.

Comments

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