Curry Seasonal Vegetables
1.
Prepare materials.
2.
Wash, drain, and cut into pieces of appropriate size.
3.
Heat the pan and add oil, add red pepper, shallots, garlic cloves and saute until fragrant.
4.
Then add the curry cubes, stir fry for a fragrance, then add the broth or water to a boil.
5.
Put the ingredients except broccoli into a medium-low heat to boil.
6.
Add broccoli when it's half boiled.
7.
Cook until a little soup is collected and then turn off the heat.