Cute Bunny Buns

Name: Cute Bunny Buns
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Flour; 6g yeast; 100g Purple Sweet Potato Juice; 1 o'clock Red yeast powder; 2g salt; 4g Sugar

by Caohai (from Tencent.)

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Steamed bread is a kind of food made by adding yeast, water, salt and sugar to kneading and steaming. It tastes soft and delicious and rich in nutrients. The flour is fermented to make steamed bread, which is easier to digest and absorb. Steamed buns are easy to make and easy to carry. You can also make steamed buns in various shapes.

Ingredients

Cute Bunny Buns

1. Make purple sweet potato dough

2. Made white dough

3. Roll the dough of two colors into long strips and cut into small sections

4. Then roll them into oval cakes

5. Place the two different colors of pastry overlapped, white on the bottom, and purple on the top, use a knife to cut a long one in the middle, leaving a third of the cut.

6. Then turn it over, roll it up, and close it back

7. It becomes a bunny. Bunny ears use a toothpick to press a thread to make the ears look better

8. Then use the red dough to make the bunny eyes and paste them. Finally, use chopsticks to dig a small hole in the middle of the eyes to turn into a mouth. This is how to complete a bunny and then finish it in sequence.

9. After finishing it, put it in a steamer with a layer of oil and let it stand for 20 minutes. Turn on the fire and bring it to a boil for 12 minutes. Turn off the fire for 2 minutes.