Cutlet from The Stars

Name: Cutlet from The Stars
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Lean meat; 1 package Fried powder; Some salt; Some Chicken Essence; Some Vinegar; 1/2 a spoon Soy sauce

by Fahai

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Some Lean Meat
1 package Fried Powder
Some Salt
Some Chicken Essence
Some Vinegar
1/2 a spoon Soy Sauce

Cutlet from The Stars

1. Cut the lean meat into thin slices, add all the seasonings, and marinate for half an hour

2. Coat the marinated meat slices with fragrant fried powder

3. Put it in a frying pan and fry until it is ripe, then remove

4. Put it in a frying pan and fry until it is ripe, then remove

5. You can eat the delicious schnitzel

Tips:
When marinating the meat, you can add some seasoning for instant noodles, the taste is better

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