Dancing Tea-scented Cat Rice
1.
Wash the rice and dice carrots and celery.
2.
To prepare Pu'er tea into the teapot, wash the tea with boiling water once, then pour it into boiling water and soak for about 10 minutes.
3.
Pour the brewed tea into the rice, add a few drops of oil and half a teaspoon of salt to the rice.
4.
Put it in the rice cooker and add water until it is about 1cm higher than the rice, and then start the cooking button.
5.
When the rice has boiled, turn on the rice cooker and add carrot and celery cubes to continue cooking until it trips.
6.
Simmer the cooked rice for three minutes, take it out, add a little mirin soy sauce, mix well, add sesame seeds and katsuobushi.
Tips:
Pu'er is divided into raw and mature. Cooked tea can lower blood fat, lower blood pressure, prevent arteriosclerosis, prevent constipation, diuresis, and nourish the stomach. It is more suitable for middle-aged and elderly people and people with cold stomach. Raw tea: It can clean the intestines, has the effects of lowering fat, refreshing, lowering blood pressure and weight loss. It is suitable for young people. However, raw tea has more active ingredients, so it is not suitable for people who are prone to insomnia, colds and fevers, gastric ulcer patients, and pregnant women. Therefore, it is recommended not to use raw tea for pregnant women who are older or who have a bad stomach and have a healthy feeling.