Dandelion Mixed with Carrot Shreds
by Flying snow
Favorite
Difficulty
Easy
Time
10m
Serving
2
Speaking of dandelion, Su Songyun: "The spring seedlings, the leaves are like bitter camps, with fine teeth, a stem at the center, a flower at the end of the stem, and the color is yellow." Li Shizhen said: "Little Cobdi is born, and there is white juice when it is broken, and the tender seedlings are edible." It can be seen that spring is a good time to eat dandelion. Then continue my dandelion dish today.
Dandelion, also known as yellow seedlings, mother-in-laws, and yellow flowers, is a compositae plant, Dandelion with roots and whole grass. It is mostly found on hillsides, fields, roadsides, river beaches and wilderness. It is distributed in the wild throughout the country.
The medicinal value of dandelion
Dandelion was first seen in the "Xinxiu Materia Medica" of the Tang Dynasty. It is said to be bitter in taste and cold in nature and enter the liver and stomach meridians. It has the functions of clearing away heat and detoxifying, eliminating carbuncle and dispelling lumps, and diuresis. It is an extremely commonly used Chinese herbal medicine. Clinically, it is widely used in the treatment of acute mastitis, conjunctivitis, lymphadenitis, tonsillitis, bronchitis, upper respiratory tract infection, and various infectious diseases such as gastritis, hepatitis, cholecystitis and urinary tract infection. "
Dandelion, also known as yellow seedlings, mother-in-laws, and yellow flowers, is a compositae plant, Dandelion with roots and whole grass. It is mostly found on hillsides, fields, roadsides, river beaches and wilderness. It is distributed in the wild throughout the country.
The medicinal value of dandelion
Dandelion was first seen in the "Xinxiu Materia Medica" of the Tang Dynasty. It is said to be bitter in taste and cold in nature and enter the liver and stomach meridians. It has the functions of clearing away heat and detoxifying, eliminating carbuncle and dispelling lumps, and diuresis. It is an extremely commonly used Chinese herbal medicine. Clinically, it is widely used in the treatment of acute mastitis, conjunctivitis, lymphadenitis, tonsillitis, bronchitis, upper respiratory tract infection, and various infectious diseases such as gastritis, hepatitis, cholecystitis and urinary tract infection. "
