Daylily, Tremella, Black Date, Chicken Soup

by Beans

4.8 (1)
Favorite
8

Difficulty

Easy

Time

2h

Serving

2

In the early spring, it was warm and cold. It has been very hot these few days, and it will cool down in a while.
Day lily is rich in nutrients and can nourish qi and blood, eliminate dampness and heat; white fungus can nourish yin, lungs and stomach. The chicken soup cooked with black jujube, which is sweet and warm, nourishes the spleen and stomach, and nourishes yin and blood, is a health soup for the cold and warm seasons in early spring. Suitable for men, women and children.

Daylily, Tremella, Black Date, Chicken Soup

1. Prepare the materials

2. After the chicken is cleaned and blanched, take it out and rinse off the foam

3. Soak daylily and white fungus in advance

4. Soaked white fungus washes away impurities and tears small flowers; wash day lily

5. Put all the ingredients in the stewing pot, add appropriate amount of water

6. Put it in an electric saucepan and simmer for 2 hours

7. Add salt while drinking

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