De Mori Fish Stew

De Mori Fish Stew

by Food editor

4.8 (1)
Favorite
7

Difficulty

Easy

Time

1h

Serving

2

no

Ingredients

De Mori Fish Stew

1. Cut coriander into sections, slice tofu, slice pork belly, carp with a diagonal knife

De Mori Fish Stew recipe

2. Put the vermicelli in a bowl, add water and soak for 30 minutes

De Mori Fish Stew recipe

3. Put oil in a pot, add dried chili, pepper, star anise, and sauté on high heat

De Mori Fish Stew recipe

4. Add pork belly, stir fry evenly, pour in carp

De Mori Fish Stew recipe

5. Add water, soy sauce, Xiangqi sauce, tofu

De Mori Fish Stew recipe

6. Pour in the vermicelli, simmer for 20 minutes on medium heat, pour in coriander and chopped green onion

De Mori Fish Stew recipe

Comments

Sign in to comment

Similar recipes

Twice Cooked Pork with Garlic Sprouts recipe

Twice Cooked Pork with Garlic Sprouts

Garlic Sprouts, Pork Belly, Ginger
Braised Pork with Rice White and Braised Rice--fatty But Not Greasy Seasonal Vegetables recipe

Braised Pork with Rice White and Braised Rice--fatty But Not Greasy Seasonal Vegetables

Pork Belly, Zizania, Ginger
Pork Belly Soup recipe

Pork Belly Soup

Pork Belly, Tremella, Sliced Ginger
Braised Belly with Seasonal Vegetables recipe

Braised Belly with Seasonal Vegetables

Pork Belly, Lettuce, Sticks
Stir-fried Seasonal Vegetables recipe

Stir-fried Seasonal Vegetables

Pork Belly, Green Pepper, Pleurotus Eryngii
Stir-fried Seasonal Vegetables with Shrimp recipe

Stir-fried Seasonal Vegetables with Shrimp

Shiitake Mushrooms, Broccoli, Pork Belly
Braised Pork Belly with Seasonal Vegetables recipe

Braised Pork Belly with Seasonal Vegetables

Pork Belly, Carrot, Carob
Sweet Pepper Tofu and Minced Pork Omelet Rice recipe

Sweet Pepper Tofu and Minced Pork Omelet Rice

Bell Pepper, Dried Tofu, Pork Belly