Deep Sea Cod Strips
by Citrus Komiru
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Prepare materials.
2. The cod is soaked up with a dry cloth.
3. Cut into strips.
4. Marinate with marinade for 20 minutes.
5. Coat the flour evenly.
6. Coat with egg liquid.
7. Coated with breadcrumbs.
8. Put it on the baking tray.
9. Put it in the preheated oven at 200 degrees for about 15 minutes.
Tips:1. When using the oven, preheat the oven in advance, generally not more than 10 minutes, which can extend the service life of the oven.
